Cafe Boulud

The totally renovated cafe is beautiful - but am I the only person who didn't have a problem with it before? The menu is more casual and burgers and charcuterie boards are now available. The cafe features classic French brasserie dishes, Daniel Boulud's family favourites from Lyon as well as unexpected items inspired by Boulud's travels. The desserts were great - grapefruit givre, profiteroles with a magical melting chocolate dome and ile flottante (floating island).


October, 2015

Cafe Boulud
Four Seasons Hotel
60 Yorkville Avenue
416 964 0411