My second visit to Anatolia was even better than my first. The Turkish food was exceptional and service was warm and friendly. We loved the crepe stuffed with spinach and feta, delicious grilled calamari and the beyti - grilled, ground beef and lamb, wrapped in hand made “yufka” pastry – my favourite. And do not miss the kunafe for dessert – order it when you order your dinner. What a treat.


January, 2014

Anatolia (Turkish Cuisine)
5112 Dundas Street West
416 207 0596