Le Galleria

After a tour of Pastificio Di Martino in Gragnano we had to try the pasta. Gragnano is an area known for its pasta made with Italian durham wheat, water from the mountain springs and bronze pasta forms. We went to lunch at Le Galleria and sampled pasta with sea urchin, pasta with marjoram and ricotta and rotini with tomatoes and burrata. And always al dente.


October, 2014

Le Galleria
Piazza Augusto Aubry, 8
+39 081 873 3029