Chabrol

This tiny, gem of a restaurant, from the owners of Cava, features intensely flavoured southern French food. Sit at the bar and watch chef/owner Doug Penfold cook your dinner in a space that is so small it is hard to believe. Do not miss the fish soup, braised lamb and apple tart if they are on the menu.

Moderate

March, 2016

Chabrol
90 Yorkville Avenue
(at the end of the lane)
Toronto
416 428 6641